Chocolate Cake Recipe with Ingredients and Method

 Chocolate Cake Recipe with Ingredients and Method

 

INGREDIENTS
150 g butter (defreez the butter 1hour before)
200 g sugar.
3 eggs
250 g maida
1 packet of 10 g baking powder
5 tbsp chocolate powder with half cup of milk
  METHOD
1. Beat sugar & butter till you get a pluffy substance.

2. Add egg one by one & beat again.

3. Then add all the remaining ingredients.

4 . Mix all and put it in greased mould &put it to bake at least for 30mn if the sides become brown put ur knife to check ,if the knife comes out clean means ur cake is ready Bon appetite.

Other Related Desserts and Indian Sweets

CHOCOLATE TAVELLOTA
Singaporean Fruit and Ice
Orange Jelly
Simmi
Mango Curry
Instant Shrikhand
Strawberry Cooler
Thanda Thandai
Chocolate Cake
Cookies
chocolate receipe
5 cups Burfi
barley payasam
BANANA JELLY
Sweet Punukulu with flour

 

 

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